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Edible mud


What you’ll need
  • 1 x cup Icing sugar
  • Water
  • 3 tablespoons cocoa powder
  • Flour
  • Pour icing sugar and cocoa into a bowl
  • Add water until a thick consistency
  • Stir in a little flour at a time until dough like consistency
  • Knead into a soft dough
  • Options for play
    • Keep as soft dough (store in fridge in cling wrap)
    • Add water to make thick runny ‘mud’
    • Separate dough into small chunks and leave overnight to dry out and make edible dirt (pictured). Just rub dried out dough chunks between your hands to get dirt like consistency.
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